Chef Jeff Anderson of the Safeway Culinary Kitchen, and Art Perry of Perry and Sons Farms, has tips for shoppers when choosing the best watermelon in the supermarket.
Jamie Urqhart/River Dee Trust
No email address was supplied by
To complete your registration on this site, please supply an address.
Please confirm or modify the email address to which you will have subscription offers sent.
For a more personalized experience, please supply the following optional information.